28-03-2020, 11:16 PM
I've pushed on with the pruning today, working mainly on the outside of the fence/wall. I filled 3 giant bags today (the industrial ones that sand etc gets delivered in, cubic metre?) with bougainvillea and 3 of the largest IKEA bags with pitahaya pieces. I've also kept 3 gorilla buckets of pitahaya pieces to grow on. Luckily one of our local goat farmers that passes my place each day takes all my stuff like this for his animals - I just leave the bags by the road and he pops them on his truck and returns the empties over the gate when he goes home (he doesn't live on the finca, he's also a Puerto taxi driver!).
Still loads to do ……………. they are/were meant to start work on the wall this coming Wednesday but I'm not sure now in view of the latest update to the lockdown.
The pitahaya is a nightmare, it has a very thick tough core running right through it - about half an inch thick - but apparently the local goats adore the fleshy bit, it's very juicy, a bit like aloe.
After my 'over the garden wall' chat with the goat farmer today I suddenly realised how far my Spanish has come along. I lived in Corralejo for 4 years and hardly spoke any Spanish but since moving to Tindaya 4 year's ago it's come on in leaps and bounds, driven partly through necessity and partly by the fact that out here they reply in Spanish rather than the tourist town habit of replying in English to your attempts! I've recently had the 'Have you lost an iguana because I've found one on the road' and 'do your goats eat bougainvillea and pitahaya because I need to cut it all down for my wall to be repaired' conversations - a bit like learning French at school where it was 'the pen of my aunt' stuff! I struggle with my tenses, and thank goodness for Google, but I've come a long way. For anyone that is reading this and contemplating moving to Fuerte at some point in the future, start learning Spanish ASAP! Like right now during lockdowns!
Still loads to do ……………. they are/were meant to start work on the wall this coming Wednesday but I'm not sure now in view of the latest update to the lockdown.
The pitahaya is a nightmare, it has a very thick tough core running right through it - about half an inch thick - but apparently the local goats adore the fleshy bit, it's very juicy, a bit like aloe.
After my 'over the garden wall' chat with the goat farmer today I suddenly realised how far my Spanish has come along. I lived in Corralejo for 4 years and hardly spoke any Spanish but since moving to Tindaya 4 year's ago it's come on in leaps and bounds, driven partly through necessity and partly by the fact that out here they reply in Spanish rather than the tourist town habit of replying in English to your attempts! I've recently had the 'Have you lost an iguana because I've found one on the road' and 'do your goats eat bougainvillea and pitahaya because I need to cut it all down for my wall to be repaired' conversations - a bit like learning French at school where it was 'the pen of my aunt' stuff! I struggle with my tenses, and thank goodness for Google, but I've come a long way. For anyone that is reading this and contemplating moving to Fuerte at some point in the future, start learning Spanish ASAP! Like right now during lockdowns!
Living my dream